Cincinnati Family Magazine

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May 22, 2024

Amy Grant’s Chicken Tortillas

If your family feels like chicken tonight, try this fast and delicious goody from the kitchen of Amy Grant.


4 flour tortillas
4 chicken breasts, boiled
1 small can diced green chiles
1 onion, chopped
1 can cream of chicken soup
1 can chicken broth
3/4 lb. shredded Monterey Jack cheese


Grease large casserole dish (sides and bottom).  Layer ingredients (using 1/2 each time for two layers): tortillas, chicken, chiles, onion, cream of chicken soup (undiluted), broth and cheese.  Bake one hour at 350 degrees.

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