Cincinnati Family Magazine

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September 30, 2022

Upside-Down Pizza

For a twist on everyone’s favorite, try this upside-down pizza found at Money Saving Mom!

Ingredients

  • 1 lb ground beef
  • 1 medium onion, finely chopped
  • 1 can or jar (15 ½ oz.) pizza sauce (or 2 cups homemade sauce)
  • ½ tsp. garlic salt
  • ¼ tsp. oregano
  • 8 oz. grated Mozzarella cheese
  • 2 eggs
  • 1 cup milk
  • 1 Tbsp. oil
  • ½ tsp. salt
  • 1 cup flour
  • ½ cup grated Parmesan cheese

Directions

Preheat oven to 350 degrees.

Brown ground beef and onion. Drain off fat.

Mix in pizza sauce, garlic salt, and oregano. Pour into a greased 9×13-inch pan and sprinkle with Mozzarella cheese.

In a small bowl, whisk together eggs, milk, oil, and flour.

Pour over meat mixture and sprinkle with Parmesan cheese.

Bake 30-40 minutes (You can turn on the broiler for the last minute or two if you want a browner, crispier crust).

Makes one 9×13 pan

 

Recipe found at Money Saving Mom.

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