Recipe courtesy of KRAFT Shredded Cheese.

 

 

 

 

Ingredients:

1 (700 ml) jar pasta sauce
6 tablespoons KRAFT 100% Grated Parmesan Cheese, divided
6 small boneless skinless chicken breasts
1-1/2 cups KRAFT Mozzarella Shredded Cheese

Directions:

Heat oven to 375 degrees.

Pour sauce into 13 x 9 inch baking dish.  Stir in 1/4 cup Parmesan.  Add chicken; turn to evenly coat both sides with sauce.  Cover.

Bake 30 minutes or until chicken is done (170 degrees)

Top with remaining cheeses; bake 5 minutes or until mozzarella is melted.

Serve by itself or over spaghetti.

Serves 6