Cincinnati Family Magazine

Independent School Open House Guide

Beginning the search for your child’s education? Not sure where to begin? Here’s everything you need to know about an open house visit.

Things We Like: ‘Superpower Dogs’ at the CMC

Dad reporter, Jared Pratt, and his family had the opportunity to see the CMC’s new Omnimax film, “Superpower Dogs,” plus a special meet-and-greet with one of the four-legged heroes – here’s why you should go see this amazing film right now!

Best of Parenting 2019 Cincinnati and NKY!

The winners and finalists for the 2019 Best of Parenting Awards came through YOUR votes! Thank you, readers, for participating! Many thanks to all the businesses and services who support parents and Cincinnati Family!

Will He Be Ready

Prepping for kindergarten is more important than ever. Here’s what you — and more importantly, your child — need to know.

A Cool Mat for Playtime!

Stylish moms everywhere will want to have playtime on this super cool mat! Posh Play Mat is functional and durable for anything Baby wants to throw at it. Posh Play Mat | $89 This super chic, eco-friendly, reversible play mat is made of PVC free faux leather and is 47″ x 44″. It’s a portable,… Read more »

Chicken Parmesan with Linguini and Broccoli

Ingredients 4 small  boneless skinless chicken breast halves (1 lb.) 2 Tbsp.  fat-free milk 1/2 cup  KRAFT Reduced Fat Parmesan Style Grated Topping 2 Tbsp.  olive oil 1 onion, chopped 3 cloves  garlic, minced 1 can  (15 oz.) tomato sauce 1/2 lb.  fresh mushrooms, sliced 1/2 tsp.  black pepper 1/4 lb.  linguine, uncooked 1 pkg…. Read more »

Chicken Enchiladas

Chicken Enchiladas   Ingredients 3 tablespoons vegetable oil 1 1/2 pounds skinless boneless chicken breast Salt and pepper 2 teaspoons cumin powder 2 teaspoons garlic powder 1 teaspoon Mexican Spice Blend 1 red onion, chopped 2 cloves garlic, minced 1 cup frozen corn, thawed 5 canned whole green chiles, seeded and coarsely chopped 4 canned… Read more »

Something’s Fishy

Hankering for a seafood delight? Try one of these recipes from the Savoring Sandestin cookbook. CATFISH PARMESAN serves 4 Ingredients: 2/3 cup freshly grated Parmesan cheese 1/4 cup flour 1/2 tsp salt 1/4 tsp pepper 1 tsp paprika 1 egg, beaten 1/4 cup milk 2 pounds catfish fillets 1/4 cup butter, melted 1/3 cup sliced… Read more »

Hawaiian BBQ Pizza

Give yourself a taste of summer with this Hawaiian BBQ Pizza!   Ingredients: 1 can Pillsbury refrigerated thin pizza crust 1/2 cup barbeque sauce 1 cup cooked cubed chicken 1 cup cooked ham 1 (8 oz) can pineapple tidbits, drained 1/4 cup chopped red onion 2 cups shredded mozzarella and cheddar cheese blend Directions: Heat… Read more »

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