Recipes

Chicken Parmesan with Linguini and Broccoli

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Ingredients 4 small  boneless skinless chicken breast halves (1 lb.) 2 Tbsp.  fat-free milk 1/2 cup  KRAFT Reduced Fat Parmesan Style Grated Topping 2 Tbsp.  olive oil 1 onion, chopped 3 cloves  garlic, minced 1 can  (15 oz.) tomato sauce 1/2 lb.  fresh mushrooms, sliced 1/2 tsp.  black pepper 1/4 lb.  linguine, uncooked 1 pkg…. Read more »

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Klosterman’s New Organic Line

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Going organic is a great way to feel good about the foods you serve your family or pack in your child’s school lunch.  Did you know that Klosterman, a locally owned baker, now serves up a line of organic bread?  Choose from Organic Raisin Bread, Organic Honey Wheat Bread, Organic Honey White Bread, and Organic… Read more »

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10 Tips in the Kitchen

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10 Tips to Speed Up Kitchen Time by Handy Hannah   You don’t have the time to spend hours on end in your kitchen (as much as you might like to!), so a little streamlining is in order. I love time savers wherever I can find them … it means … eventually … more time… Read more »

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Chicken Enchiladas

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Chicken Enchiladas   Ingredients 3 tablespoons vegetable oil 1 1/2 pounds skinless boneless chicken breast Salt and pepper 2 teaspoons cumin powder 2 teaspoons garlic powder 1 teaspoon Mexican Spice Blend 1 red onion, chopped 2 cloves garlic, minced 1 cup frozen corn, thawed 5 canned whole green chiles, seeded and coarsely chopped 4 canned… Read more »

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Caramel Cereal Treats

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Who doesn’t love a good, ooey-gooey Rice Krispie treat?  Did you know you can really ramp up the flavor with some pudding mix?  I didn’t until recently, and decided to give it a go with a box of caramel-flavored Jell-O pudding mix that I happened to have on hand.  With some toffee bits and melted… Read more »

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Little Cowpoke Cookies

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Drop cookie are the easiest way to give your kids a homemade treat.  Try out these Little Cowpoke Cookies, found at Remke Markets’ web site! Ingredients 1/4 cup butter, softened 1/4 cup vegetable shortening 1/2 cup peanut butter 1 cup packed brown sugar 2 eggs, lightly beaten 1 tsp. vanilla 1 cup all-purpose flour 1/2… Read more »

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Bananas for Bananas!

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Bananas are the greatest. Not only do they come in their own special packaging, but you can use them a number of different ways when it comes to recipes.  Below are some of my favorite banana treats, enjoy!  — Sherry   Peanut Butter Oatmeal Banana Smoothie This one will take a little advance preparation, so… Read more »

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Caramel Toffee Blondies

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Blondies weren’t exactly what I set out to make — I was aiming for cookie bars, but sometimes you get a nice surprise when you experiment.  I happen to love pudding cookies, they come out all soft and cake-y, and when chips are added in, you get little nuggets of happiness that add to the… Read more »

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Hawaiian Chicken Kabobs

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Hawaiian Chicken Kabobs   Serves 8. Ingredients 3 tablespoons soy sauce 3 tablespoons brown sugar 2 tablespoons sherry 1 tablespoon sesame oil 1/4 teaspoon ground ginger 1/4 teaspoon garlic powder 8 skinless, boneless chicken breast halves – cut into 2 inch pieces 1 (20 ounce) can pineapple chunks, drained skewers   Directions In a shallow… Read more »

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Preventing Picky Eaters

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Finicky eaters are a huge frustration to parents in the early years. Your approach to eating and food choices will set the tone for years to come. Mom Nicole Koenig knows all too well the pitfalls of picky eaters. Mealtime meltdowns are a regular occurrence with her son, Albert, now 5, and have been for… Read more »

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